Relish Dates and Information

Open 7 nights a week!
Happy Hour:  4pm – 5:30pm, Nightly
Dinner Service: 5pm – close

Please Call 970-453-0989 for reservations

Valentine’s Day menu 3 courses for $65 February 14th, 2017

First Course

*Curried Seafood Chowder

*Ahi carpaccio, port wine syrup, smoked sea salt, apple pear tarragon slaw, E.V.O, truffle pecorino

*Braised CO lamb cheek sliders with burrata cheese, wild arugula, cabernet onions

*Relish Caesar, artisan romaine,watercress, sundried tomatoes,parmesan crisp, croutons, bagna cauda, black garlic Caesar dressing

Relish winter greens,baby kale & red oak leaf lettuce, gigande beans,pancetta bits, goats milk feta, crispy parsnips, mandarin maple vinaigrette Second Course

Second Course
*Pan roasted Pekin duck breast, CO zuni bean, foie gras bratwurst cassoulet, hericot verts

*Capellini wrapped snapper, roasted broccolini, blood orange butter sauce

*Grilled Angus beef sirloin and venison medallions, white cheddar mashed potatoes,grilled asparagus, madeira truffle demi

*Ginger brined grilled Sakura Pork Chop, Chinese forbidden rice, curry shredded brussel sprouts, apple coconut milk sauce

Colorado quinoa & composed vegetable plate, balsamic syrup, chili and chive infused olive oils


Meyer lemon buttermilk panna cota
Peanut butter white chocolate cheesecake
Mexican chocolate mousse tulip cup